- Oct 23, 2019
- Reaction score
I kegged my first brew a few weeks ago and have had it hooked up in the shed at around 12-14psi. Tried a bit last week and carbonation was fine. Had another sample last night and it tasted almost flat. I cranked the co2 up to 20psi and I’m hoping that will sort it... but any suggestions would be appreciated. I’m worried now that when I serve it up tonight/tomorrow it won’t be any good!