Mr BR
Regular.
hi was going to install a ball valve on my keggle but after reading a few post on the web about infections in the ball valve and the hassle of stripping down and cleaning and then the problem of trying to get it to re-seal i am now considering just leaving it as is and syphoning the wort out , am going to start extract brewing so was uping the amount i make hence the 50ltr keggle , was putting the tap on the bottom for ease of emptying the wort into FVs at the end of the boil ,so was looking for some insight from people who have this set up and can advise for or against the ball valve route thanks :thumb: