Delta3
Active Member
Hi all,
I recently got hold of a juicer to do some wine and ciders from scratch. I hadn't actually realised how much fruit you need for single gallon brews.
Now this seems a bit cost prohibitive when compared against turbo Cider and WOW alternates.
So my question is; is the extra effort and cost worth the final product?
I recently got hold of a juicer to do some wine and ciders from scratch. I hadn't actually realised how much fruit you need for single gallon brews.
Now this seems a bit cost prohibitive when compared against turbo Cider and WOW alternates.
So my question is; is the extra effort and cost worth the final product?