BreuMaster
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- Jun 22, 2019
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Hello everyone,
Brewed a few beers before and am trying my hand at turbo cider. I used apple and cranberry juice and it's got a lovely pinkish glow in the FV. Trouble is it's a little cloudy and I've never used finings before but maybe I should whack some in? I used ale yeast as I heard it leaves the cider more sweet whcih is what I'm after. In this case do i use beer finings or cider finings? I don't have any cider finings but I do have beer and wine finings from Wilko. Presumably I'd use the beer finings as they remove the beer yeast right? will this effect carbonation when I bottle?
Apologies for the noob questions
Cheers
Brewed a few beers before and am trying my hand at turbo cider. I used apple and cranberry juice and it's got a lovely pinkish glow in the FV. Trouble is it's a little cloudy and I've never used finings before but maybe I should whack some in? I used ale yeast as I heard it leaves the cider more sweet whcih is what I'm after. In this case do i use beer finings or cider finings? I don't have any cider finings but I do have beer and wine finings from Wilko. Presumably I'd use the beer finings as they remove the beer yeast right? will this effect carbonation when I bottle?
Apologies for the noob questions
Cheers