I bottled my first Cider yesterday. It is a Turbo Cider made with just apple juice and yeast which came in at a respectable 5.8% ABV.
It is currently under the stairs before I transfer it over to the shed at the weekend. How long should I be looking to leave the bottles.
:drunk:
It is currently under the stairs before I transfer it over to the shed at the weekend. How long should I be looking to leave the bottles.
:drunk: