Rusty

[A T]

I haven't brewed for about 2 years i think but i'm going to get this on tomorrow if i still remember how to do it!!. Looking forward to bottling the lot and using it for a bbq if the summer ever arrives.

Rusty
20L
5kg Maris Otter
500g Melanoidin

50g Fuggles 90 mins
30g Fuggles 60 mins
50g Fuggles 10 mins

 

[dennisking]

Good to see you brewing again.

 

[pittsy]

welcome back

 

[pittsy]

welcome back

 

[A T]

All done without any issues
I changed the recipe when i opened the freezer and seen a pack of Nelson Sauvin, 25g 13% for 60 mins and 75g 13% in for the last 5 mins.
It's all tucked up and now it's time to play the waiting game.