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Going to place an order with them and see what I think
What are you drinking tonight 2023.
- Thread starter Chippy_Tea
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Another test of my bitter. I think it might actually be a little more clear, probably because I’m 3 or 4 pints into the keg and now drunk my way through most of the crud that settled out!
You cannot arrive at such a conclusion with so little research.
I'm trying a pale ale having just got back from the pub...
You’re right. I think this one looks the same but tastes so much better!
Where’s the picture of your pale?
Oops...must try again!
Ha...through the glass you can see my lad wallowing in the hot tub...
Cometh the poor weather, cometh the dark beer (its been a while...)
Wilde Child - Brownie Hunter (Leeds)
Wilde Child - Brownie Hunter (Leeds)
Belgian Blonde. This is quite well conditioned now and is crystal clear, the hazy appearance is condensation.
RoboBrewBot5000
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We've decided to pop in to Brew York on the way home.
I have an Imperial stout called 'Give that wolf a cherry', Jim has a Haze of Thunder, and the son doesn't like beer so he has a tequila sunrise.
I have an Imperial stout called 'Give that wolf a cherry', Jim has a Haze of Thunder, and the son doesn't like beer so he has a tequila sunrise.
Make sure to get a Bao Bun, great venueWe've decided to pop in to Brew York on the way home.
I have an Imperial stout called 'Give that wolf a cherry', Jim has a Haze of Thunder, and the son doesn't like beer so he has a tequila sunrise.
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We’re going to visit friends who asked me to take them some Imperial Stout after they enjoyed some last year. As it happens I have a few bottles from the same batch and I’m trying one now to see how good they are. The answer is very good. Rubbish head retention but I’m not worried about that, the beer (not nitrogenated) is really smooth and has beautiful flavour. I’m very happy with this 18 month old RIS and I’m pretty sure they will be too.
If we could afford the food we deffo would! That yuzu menu is the actual bees bolox!
We're in the Pocklington one, as we live in the East Riding.
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We've been persuaded to have another one, so we now have a New Zealand pale (research), a tonkoko stout and the son has a tonkoko white Russian. 
RoboBrewBot5000
Active Member
I also, tried this 0.5% pale ale, which it must be said, I don't much care for either! It has a rather 'worty' taste which I find some AF beers can have, depending on the way they are brewed.
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Decided to have this stout as the temp had dropped a bit today.
Nice enough, not amazing. Smooth for 7.8% but the coffee flavours remind me of a.cold coffee that has been in the mug too long...only slightly. It's good but not amazing.
Nice enough, not amazing. Smooth for 7.8% but the coffee flavours remind me of a.cold coffee that has been in the mug too long...only slightly. It's good but not amazing.
Yes, everything is in Euros now but still shows the old currency price next to it. I think it only changed earlier this year but might be wrong.
Went to the Old Town today and came across a doorway size hole in the city wall only to find a bar perched on the rocks looking out to sea. Had to try one of these. It'd be rude not to.
Just back from a pub lunch (bangers & mash) and a couple of pints of TT Landlord - love that soft foamy head.
Time for one of my own and I’m starting with a German lager.
Time for one of my own and I’m starting with a German lager.
Another test of the Best Bitter. I think this is almost ready to send out, the beer is crystal clear, the flavour is good, and that soft creamy foam is starting to develop.
Popped in to the Dubrovnik Brewing company for a pre-lunch drink.
Goa, hazy IPA for the missus and Fortunal, pale ale for me. Both very nice ales.
Goa, hazy IPA for the missus and Fortunal, pale ale for me. Both very nice ales.
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