Rusty Shackleford
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- Joined
- Sep 10, 2018
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Hi all, I'm about to embark on the world of all-grain brewing. First up it's a double IPA, around the 10%ABV mark. I've been looking at other people's water-to-grain ratios for the initial mash and most come out at roughly 2.5 - 3 litres to every kilo of grain. In my case that's roughly 15 litres on 5 kilos of grain. Does this sound about right?
Thanks
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