Kegged or the first time earlier today, got it done but those corny lids don't want to seal, do they? Anyway, it's out in the garage, on 'set and forget'. It's 9-11C out there and the BrewersFriend calculator recommended 8.3 PSI but has no suggestion as to how long to leave it. Seen suggestions for anywhere between one and two weeks. All advice welcome...
BTW, it's a dark mild, low ABV.
BTW, it's a dark mild, low ABV.