My plan for my lager kit tonight , opinions please

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Forget about bubbles. You need a constant gravity reading over 3 days to confirm fermentation is over.
 
A started above, just go on hydrometer readings. Within 1 day, it'd already dropped 5 readings, so is obviously fermenting still :cool:
 
ok , cheers , it has dropped again today so something still going on :)
 
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