- May 6, 2015
- Reaction score
Between 5.2 and 5.4. I don't use a ph meter as i don't own a decent one so rely on brewing software. RO is rererse osmosis.To clarify, if you could, please; what ph are you actually aiming for with your wort? I assume you can still get that ph paper we used to use in school chemistry lessons. I'm not familiar with the term RO.