What are you drinking tonight 2021?

[Mrhandsome]

Planning an afternoon nap?

Thought about it. Decided against it and washed my bottles for tomorrow. Trying out my Chinook Casacade wheaty user upper next

 

[matt76]

Sounds good. How much fruit did you put in?

I used a 1L pouch of blueberry coulis in a ~10L ish batch. I found a Reddit post somewhere of a guy who'd made something very similar and he added fruit at about 3x this rate. That starts getting a bit expensive with coulis so next time I think I'd try frozen blueberries from Tesco or similar.

 

[StoutWolf]

Having a pales day today... Starting with this, which I'm not keen on, but needs clearing from the beer store. The hops have faded, which in my opinion is an improvement.

 

[obscure]

Starting off with a pint of GW Top Dog Stout Clone, while I wait for the curry to dinish cooking.

 

[Donegal john]

Thought about it. Decided against it and washed my bottles for tomorrow. Trying out my Chinook Casacade wheaty user upper next

I brewed a cascade chinook pale with wheat and oats a few weeks ago just waiting on it to condition but tastes good
Planning a brew dog clone of their ipa is dead chinook smash, 100g chinook for tomorrow and a cascade with pale malt and cara malt that will be pitched straight onto the turb the week after.

 

[Fuzzy Growler]

Respectful loss for us blades fans, can't complain.... Now time for a beer.... This is not for me but it's drinkable so it's going down the hatch

 

[StoutWolf]

Next up... Preferred this to the ghostship last time I tried them both and still do. This also seems less hoppy than I remember.

 

[samale]

I brewed a cascade chinook pale with wheat and oats a few weeks ago just waiting on it to condition but tastes good
Planning a brew dog clone of their ipa is dead chinook smash, 100g chinook for tomorrow and a cascade with pale malt and cara malt that will be pitched straight onto the turb the week after.

I have 250 g of cascade and Chinook. Looking at maybe a citra and cascade pale ale next. I might go with all light Munich as the base malt.

 

[Donegal john]

I have 250 g of cascade and Chinook. Looking at maybe a citra and cascade pale ale next. I might go with all light Munich as the base malt.

This is what I’m looking at next to use up the hops I have before ordering more.
Excuse my bad writing I’ve had a few

 

[lupinehorror]

guinness and it isn't the good sort.

 

[StoutWolf]

guinness and it isn't the good sort.

Ooh. I still have a couple of bottles of the good stuff.... No, it's pale day. Must resist temptation!

 

[dan125]

Saturday starts with a pilsner from @Leon103
Clean, crisp and deliciously drinkable with a subtle citrus character.
Will be chuffed if my first lager (brewing next) comes out like this.

 

[Leon103]

Saturday starts with a pilsner from @Leon103
Clean, crisp and deliciously drinkable with a subtle citrus character.
Will be chuffed if my first lager (brewing next) comes out like this.

View attachment 40509

Cheers Dan. I may start with a pilsner. Got one chilling from @strange-steve

 

[dave_77]

First beer today Lager from my local brewery Iron Pier...and it was free with my lockdown loyalty card

 

[obscure]

Youngs Harvest Barley Wine (8%)

This started life as a one can barley wine kit, 2.5KG Maris Otter mashed at 66C (and boiled for 30 minutes) fermented with Wyeast West Yorkshire Bitter slurry (from a batch of Yorkshire bitter). And it’s really nice, it has a sort of caramel banana like flavour to it you can taste the alcohol but it’s not overpowering.

 

[Redwulf]

No homebrew in the house apart from half a batch of toffee cider that didn't carbonate properly which I've just dumped into a corny to try fixing. I can hear the S-04 doing its thing with the golden ale so fingers crossed that will be done by Wednesday and in the Keezer on Friday.

In the meantime I snuck some Hazy Jane and Dead pony into the weekly shop...

 

[MmmBeer]

Was bored this afternoon, so I thought I'd try the first glass of Zombie Pale from the corny. It was only brewed 3 weeks ago and kegged last Sunday, so wasn't expecting much. It was cloudy, but smelt great, as for the taste, there is a slight yeastiness there, but its really smooth (you would never guess it had 200g of citra in it) and a really creamy mouthfeel. Hopefully it will improve further as it conditions, but for now I'm on my third glass, so something must be right.

 

[Tanglefoot]

What's the story ? Summer Glory ! (Festival kit with Cascade/Crystal dry hop)

 

[Donegal john]

A couple of vocation life and deaths while I cook these beauty’s. Then back on the stout.

 

[Donegal john]

No vocation left so opened this I got in a box from my daughter at Christmas. Not a great beer at all very average