Lisa Thornhill
New Member
- Joined
- Mar 14, 2019
- Messages
- 17
- Reaction score
- 0
Hi I've brewed an IPA for the first time and done everything the same as the lagers we have brewed (even kept it longer before tasting). When we have gone to open them they have overflowed out of the bottle and lifted the sediment from the bottle. Any idea what we have done wrong. We use carbonated drops rather than sugar ??