October Beer Competition - Dark Beers

[phildo79]

Yes it was. So without further ado, the results are in. There were a total of eight entries. Thanks to all who entered, I really enjoyed judging them.

So in third place, with a score of 38/50 is @Twopan with a very nice Belgian Dubbel.

In second place, with two beers scoring an impressive 39/50, is @samale with two imperial stouts.

Drum roll please...in first place...

 

[samale]

Yes it was. So without further ado, the results are in. There were a total of eight entries. Thanks to all who entered, I really enjoyed judging them.

So in third place, with a score of 38/50 is @Twopan with a very nice Belgian Dubbel.

In second place, with two beers scoring an impressive 39/50, is @samale with two imperial stouts.

Drum roll please...in first place...

How many drums have you got

 

[pilgrimhudd]

Rollin in drums

 

[Leon103]

Yes it was. So without further ado, the results are in. There were a total of eight entries. Thanks to all who entered, I really enjoyed judging them.

So in third place, with a score of 38/50 is @Twopan with a very nice Belgian Dubbel.

In second place, with two beers scoring an impressive 39/50, is @samale with two imperial stouts.

Drum roll please...in first place...

Well done both


Two imps, heavy night

 

[phildo79]

Pause for dramatic effect...

 

[phildo79]

And the winner, with a score of 43/50 is @Leon103 with his honey porter. Great score, mate, for a damn fine beer.

 

[pilgrimhudd]

Nice one all! Cheers @phildo79

 

[samale]

Well done @Leon103

 

[Leon103]

And the winner, with a score of 43/50 is @Leon103 with his honey porter. Great score, mate, for a damn fine beer.

Thanks everyone.. fell asleep waiting for the announcement.

 

[phildo79]

I will aim to get the FB sent out on Monday.

 

[Leon103]

For those interested in the recipe

Finally got the Honey porter brewed today.
A pretty straight forward brew day in the nice walk sun, even managed to top up with the swimming pool with the warm water from the chiller - yes I did have a dip afterwards.
The HONEY malt in the recipe is the actual honey and will be added at high krausen. The honey is from a local guy that I know, it is lovely stuff.

Follow this to my recipe page. Honey instead of the honey malt. Dark malts go into the mash at mash out.