What are you drinking tonight 2020.

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I tried to reduce it as much as possible. New speidel fermentor with a tube and bottling wand. Treated them like a baby if I am honest and it still didn't work.
Hmmm. Does seem like you are suffering badly considering. Has it been bottled long, and what is the grainbill?
 
My other IPA has did an @hazelwood and dropped clear. It had 500g of flaked barely. The joy's 😀😀😀
Saying that it's a nice pint. Sabro Amarillo and cashmere
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4.5 kg Maris otter
1kg golden naked oats
200 g Vienna
Nothing untoward there.
400g is quite alot of hops if its a 23L batch but it sounds like you are doing everything possible at packaging time, only thing I can think of is to dry hop a bit earlier maybe???
 
Put my Northern Brown Ale out of its misery tonight. Last couple of pints of broon bookending a couple of IPA's. It's been warm in the garage today, so the last dregs escaped the crazy temperatures of tomorrow.
 
Bit quiet today for a hot day, thought I'd share my day so far, wifey made a rum fruit smoothie, then a 2 can blending pack by urbanauat brewing in NZ and now I'm on the mj homebrew, there was a gin in between there at some point too 🤣
 

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